Starters

GF   Gazpacho 14 – add Gulf Shrimp 5

Soup of the Day 14

GF   Jumbo Gulf Shrimp Cocktail 21

GF   Lump Crab and Avocado ~ diced tomato, gazpacho 24

GF   Black Pepper Encrusted Ahi Tuna ~ flash fried ginger, wakame, thai-honey sauce, wasabi aioli 22

Coconut Shrimp ~ fruit salsa, sesame, wakame, ginger, mango-chili glaze 23

GF   Bayside’s Crispy Calamari ~ sautéed tuscan red & banana peppers, garlic, red onion, white wine butter reduction 23

GF   PEI Black Mussels ~ shallots, garlic, white wine, fennel pollen, saffron-seafood broth 24

GF   Pan Seared Pork Belly Tacos ~ pickled red onion, corn & black bean salsa, smoked tomato jam 18

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Salads

GF   Artisanal Greens ~ carrot, cucumber, tomato, balsamic vinaigrette 15

GF   Classic Caesar ~ romaine, asiago, toasted garlic crostini 15

GF   Beet Salad ~ artisanal greens, red onion, goat cheese, balsamic glaze 18

GF   Spinach Salad ~ candied walnuts, red onion, bleu cheese, port wine vinaigrette 17

GF   Crispy Iceberg Wedge ~ diced tomato, bacon, bleu cheese dressing 15

GF   Mozzarella & Tomato ~ red onion, basil oil, balsamic glaze 17

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Chef’s Creations

GF   Filet Mignon ~ mashed potato, chef’s vegetable, pinot noir demi-glace 60

GF   Bone-In Pork Chop ~ roasted potato, chef’s vegetable, smoked tomato jam 42

Roasted Half Duck ~ sweet potato purée, chef’s vegetable, raspberry-chambord glaze 47

GF   Herb-Encrusted Rack of Lamb ~ oven-roasted fingerlings, chef’s vegetable 50

GF   Bone-In Free-Range Chicken Breast ~ mashed potato, roasted vegetable 38

Chicken Penne ~ fresh tomato, sweet peas, shallots, pancetta, asiago, roasted garlic cream 37

Miso Glazed Sea Bass ~ julienne vegetable, wakame, ginger, mango-chili glaze 45 – add lobster mashed potato 60

GF   Pan Seared Grouper ~ spinach & sundried tomato risotto, balsamic fig glaze 55

Crispy Mahi-Mahi ~ julienne vegetable, wakame, ginger, thai-honey sauce, mango-chili glaze 41

GF   Shrimp Skewers ~ roasted vegetable, cilantro-lime aioli 38

Braised Short Rib Pasta ~ pappardelle, natural juices 37

GF   Bouillabaisse ~ gulf shrimp, black mussels, littleneck clams, lobster, mahi, fennel, lobster broth 62

Gulf Shrimp Fettuccine ~ garlic, basil, chive, shallots, parsley, olive oil 42

GF   Coconut-Curry Salmon ~ basmati rice, green thai-curry, coconut milk 39

GF   Simply Grilled, Sautéed, or Blackened Fish ~ chef’s vegetable

Grouper 49               Snapper 47          Salmon 38           Mahi-Mahi 40

Lemon-Mustard Aioli                               Mango-Chili Glaze,

Cilantro-Lime Aioli                                 Saffron-Citrus Butter

Lemon Beurre Blanc                                Teriyaki Glaze

(Additional Sauce: $2/serving)

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Sides

              GF   Chef’s Vegetable 7                             GF   Spinach & Sundried Tomato Risotto 12

              GF   Roasted Vegetable 9                                 French Fries 8

                      Julienne Vegetable 7                                Truffle Fries 10

              GF   Mashed or Roasted Potato 8         GF   Add Lobster MKT

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GF – Indicates gluten-free or may be prepared gluten-free

$10 plate charge for split entree

Select desserts are delivered daily from Tony’s Off Third Bakery

Menu subject to change

Starters

Soup of the Day 14

GF   Cuban Black Bean Soup ~ chorizo, onion, pepperoncini, crispy tortilla, sour cream 14

GF   Jumbo Gulf Shrimp Cocktail 21

Coconut Shrimp ~ fruit salsa, wakame, ginger, mango-chili glaze 23

Crispy Calamari ~ lemon-mustard aioli & marinara 21

Crispy Grouper Sliders ~ ciabatta, lettuce, tomato, onion, pickle, house-made tartar 21

Chicken Quesadilla ~ monterey jack, jalapeño, guacamole, sour cream, pico de gallo 19

GF   English Cheese Board ~ artisanal cheeses, pralines, orange marmalade, fruit, toasted pita 21

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Salads

GF   Artisanal Greens ~ carrot, cucumber, tomato, balsamic vinaigrette 15

GF   The Bayside ~ grilled chicken, artisanal greens, walnuts, tomato, red onion, bleu cheese, balsamic vinaigrette 24

Banana & Macadamia Encrusted Grouper ~ artisanal greens, mandarin orange, tomato, toasted almonds, goat cheese, maple dressing 37

Coconut Shrimp ~ mandarin orange, tomato, toasted almonds, coconut flakes, passionfruit dressing, sweet & spicy vinaigrette 27

GF   Classic Caesar ~ romaine, asiago, crouton 15

Chicken 10     Grouper 19     Mahi Mahi 13     Atlantic Salmon 16     Gulf Shrimp 16

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Sandwiches

Served with French Fries, Kale Slaw, or Pasta Salad. Substitute Small Artisanal Greens, Caesar, or Fresh Fruit 5

Crispy Fish ~ brioche, lettuce, tomato, onion, pickle, house-made tartar 23

Mahi Mahi ~ brioche, lettuce, tomato, onion, pickle, house-made tartar 23

Grilled Chicken ~ brioche, artisanal greens, bacon, tomato, swiss cheese, pesto mayonnaise 22

Prime Cheddar Burger ~ brioche, lettuce, tomato, onion, pickle 24

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Specialties

GF   Filet & Shrimp Scampi ~ mashed potato, chef’s vegetable, garlic butter 41

Homestyle Meatloaf ~ mashed potato, chef’s vegetable, fried onion, pinot noir demi-glace 26

GF   Roasted Half Chicken ~ mashed potato, chef’s vegetable 33

Teriyaki Glazed Salmon ~ mashed potato, julienne vegetable, wakame, ginger, pinot noir demi-glace 39

Fish & Chips ~ crispy grouper, french fries, kale slaw, house-made tartar 31

Gulf Shrimp Tempura ~ fresh fruit, kale slaw, passionfruit dressing 28

Chicken Piccata ~ linguine, tomato, capers, white wine lemon butter 31

Seafood Pasta ~ linguine, gulf shrimp, sea scallops, PEI mussels, littleneck clams, garlic, marinara 38

Caprese Pasta ~ pappardelle, burrata, tomato confit, roasted artichoke, garlic, basil, tuscan olive oil 28

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GF – Indicates gluten-free or may be prepared gluten-free

$5 plate charge for split entrees

Menu subject to change

10/22

Starters

GF   Gazpacho 14 – add Gulf Shrimp 5

Soup of the Day 14

GF   Cuban Black Bean Soup ~ chorizo, onion, pepperoncini, crispy tortilla, sour cream 14

GF   Jumbo Gulf Shrimp Cocktail 21

Crispy Calamari ~ lemon-mustard aioli & marinara 21

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Salads

GF   The Bayside ~ grilled chicken, artisanal greens, walnuts, tomato, red onion, bleu cheese, balsamic vinaigrette 24

Asian Salad ~ chopped romaine, cabbage, cherry tomato, mandarin orange, red pepper, green onion, cilantro, toasted almonds, crispy noodles, wasabi-cucumber dressing 17

Coconut Shrimp ~ mandarin orange, tomato, toasted almonds, coconut flakes, passionfruit dressing, sweet & spicy vinaigrette 27

GF   Salmon Salad ~ artisanal greens, tomato, red onion, wasabi-cucumber dressing 34

GF   Greek Salad ~ romaine, tomato, cucumber, red & green pepper, red onion, kalamata olives, feta, crispy pita, greek vinaigrette 20

GF   Beet Salad ~ artisanal greens, red onion, goat cheese, balsamic glaze 18

GF   Classic Caesar ~ romaine, asiago, crouton 15

Chicken 10     Grouper 19     Mahi Mahi 13     Atlantic Salmon 16     Gulf Shrimp 16

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Sandwiches

Served with French Fries, Kale Slaw, or Pasta Salad. Substitute Small Artisanal Greens, Caesar, or Fresh Fruit 5

Crispy Fish ~ brioche, lettuce, tomato, onion, pickle, house-made tartar 23

Mahi Mahi ~ brioche, lettuce, tomato, onion, pickle, house-made tartar 23

Prime Cheddar Burger ~ brioche, lettuce, tomato, onion, pickle 24

Shrimp & Crab Roll ~ toasted hoagie 25

Grilled Chicken BLT ~ brioche, bacon, lettuce, tomato, pickle, chipotle mayonnaise 22

Classic Reuben ~ grilled rye, corned beef, swiss, sauerkraut, russian dressing 20

Cape Codder ~toasted rye, turkey, swiss, cranberry relish, fresh spinach, mayonnaise, pickle 18

Junior Turkey Club ~ toasted white bread, turkey, bacon, lettuce, tomato, mayonnaise, pickle 21

Chicken & Green Apple Salad – 21 or Shrimp & Crab Salad – 26

white, wheat, rye, or brioche, pickle

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Specialties

Fish & Chips ~ crispy grouper, french fries, kale slaw, house-made tartar 31

Gulf Shrimp Tempura ~ french fries, kale slaw, passionfruit dressing 27

Smoked Salmon ~ toasted rye, cream cheese, avocado, pickled red onion, field greens, cherry tomato, balsamic vinaigrette 23

Chicken Quesadilla ~ monterey jack, jalapeño, guacamole, sour cream, pico de gallo 20

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GF – Indicates gluten-free or may be prepared gluten-free

$5 plate charge for split entrees

Menu subject to change

Starters

GF   Gazpacho 14 – add Gulf Shrimp 5

New England Clam Chowder 14

GF   Jumbo Gulf Shrimp Cocktail 21

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Salads

GF   The Bayside ~ grilled chicken, artisanal greens, walnuts, tomato, red onion, bleu cheese, balsamic vinaigrette 24

Coconut Shrimp ~ mandarin orange, tomato, toasted almonds, coconut flakes, passionfruit dressing, sweet & spicy vinaigrette 27

GF   Classic Caesar ~ romaine, asiago, crouton 15

Chicken 10     Grouper 19     Mahi Mahi 13     Atlantic Salmon 16     Gulf Shrimp 16

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Sandwiches

Served with French Fries, Kale Slaw, or Pasta Salad. Substitute Small Artisanal Greens, Caesar, or Fresh Fruit 5

Crispy Fish ~ brioche, lettuce, tomato, onion, pickle, house-made tartar 23

Mahi Mahi ~ brioche, lettuce, tomato, onion, pickle, house-made tartar 23

Prime Cheddar Burger ~ brioche, lettuce, tomato, onion, pickle 24

Grilled Chicken ~ brioche, artisanal greens, bacon, tomato, swiss cheese, pesto mayonnaise 22

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Specialties

Crab Cake Benedict ~ poached eggs, crab cakes, toasted english muffin, hollandaise, hashbrowns, fruit 28

Traditional Eggs Benedict ~ poached eggs, canadian bacon, toasted english muffin, hollandaise, hashbrowns, fruit 19

GF   Seafood Omelet ~ lobster, scallops, gulf shrimp, shallot, monterey jack, hashbrowns, fruit 23

GF   Spanish Omelet ~ chorizo, red & green pepper, onion, tomato, pico de gallo, hashbrowns, fruit 19

GF   Vegetable Omelet ~ spinach, mushroom, onion, hashbrowns, fruit 18

GF   Bacon and Cheese Omelet ~ cheddar, american, or swiss cheese, diced bacon, hashbrowns, fruit 19

Breakfast Burrito ~ jalapeño tortilla, scrambled eggs, seasoned black beans, hash browns, red & green pepper, monterey jack, queso fresco, ranchero sauce 18

Grand Marnier French Toast ~ applewood smoked bacon, strawberry, vanilla-cinnamon butter, vermont maple syrup 18

Mini Crab Cakes ~ roasted red pepper aioli, field greens, tomato, red onion, balsamic vinaigrette 27

Bayside Avocado ~ grilled heirloom tomato, burrata, avocado, basil aioli, griddled wheat, field greens 20

Smoked Salmon ~ cream cheese, pickled red onion, capers, rainbow micro greens, toasted bagel, caesar salad 23

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GF – Indicates gluten-free or may be prepared gluten-free

$5 plate charge for split entrees

Menu subject to change

5/23

Starters

GF   Cuban Black Bean Soup ~ chorizo, onion, pepperoncini, crispy tortilla, sour cream 14

GF   Jumbo Gulf Shrimp Cocktail 21

Crispy Calamari ~ lemon-mustard aioli & marinara 21

Crispy Grouper Sliders ~ ciabatta, lettuce, tomato, onion, pickle, house-made tartar 21

Chicken Quesadilla ~ monterey jack, jalapeño, guacamole, sour cream, pico de gallo 20

GF   English Cheese Board ~ artisanal cheeses, pralines, orange marmalade, fruit, toasted pita 21

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Salads

GF   The Bayside ~ grilled chicken, artisanal greens, walnuts, tomato, red onion, bleu cheese, balsamic vinaigrette 24

Coconut Shrimp ~ mandarin orange, tomato, toasted almonds, coconut flakes, passionfruit dressing, sweet & spicy vinaigrette 27

GF   Classic Caesar ~ romaine, asiago, crouton 15

Chicken 10     Grouper 19     Mahi Mahi 13     Atlantic Salmon 16     Gulf Shrimp 16

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Specialties

Crispy Fish Sandwich ~ brioche, lettuce, tomato, onion, pickle, house-made tartar 23

Mahi Sandwich ~ brioche, lettuce, tomato, onion, pickle, house-made tartar 23

Prime Cheddar Burger ~ brioche, lettuce, tomato, onion, pickle 24

Fish & Chips ~ crispy grouper, french fries, kale slaw, house-made tartar 31

WINES BY THE GLASS
Chateau Langlois Brut NV Cremant de Loire, France 11.00/55.00
Maschio Prosecco NV, Veneto, Italy 11.00 (split)
Nicolas Feuillatte Brut NV, Champagne, France 24.00 (split)
Hahn Chardonnay 2021, Monterey, California 11.00/44.00
Fleur de Mer Dry Rose 2021, Cotes de Provence, France 12.00/48.00
Caposaldo Pinot Grigio 2021, Veneto, Italy 11.00/44.00
Dr. Loosen “Dr. L” Riesling 2021, Mosel, Germany 11.50/46.00
Giesen Sauvignon Blanc 2022, Marlborough, New Zealand 13.00/52.00
Jacque Charles Macon Villages 2020, Burgundy, France 15.00/60.00
Walt Chardonnay 2018, Sonoma, California 16.00/64.00
Guenoc Cabernet Sauvignon 2019, California 11.00/44.00
Raymond “R” Merlot 2020, Napa, California 11.00/44.00
Atteca Old Vine Garnacha 2019, Calatayud, Spain 13.00/52.00
Stoller Pinot Noir 2020, Willamette Valley, Oregon 15.00/60.00
Vietti Barbera D’Asti Trevigne 2020, Piedmont, Italy 14.00/56.00
Charles Krug Cabernet Sauvignon 2018/2019, Napa, California 19.00/76.00

WINES BY THE BOTTLE

SPARKLERS
Domaine Chandon Blanc de Noirs NV 48
Chateau Langlois Brut Rose Cremant de Loire NV 55
Perrier Jouet Grand Brut NV  78
Moet & Chandon Imperial Brut NV  105
Taittinger Brut La Francaise NV  108
Veuve Clicquot Yellow Label Brut NV  110

USA RED
Joel Gott 815 Cabernet Sauvignon 2019 44
Ken Wright Cellars Eola-Amity Hills Pinot Noir 2020 45
J. Lohr Tower Road Vineyard Petite Sirah 2018  48
Pali Riviera Sonoma Coast Pinot Noir 2019 48
Swanson Napa Merlot 2018 52
Saldo Zinfandel NV 58
Hess Allomi Vineyard Napa Cabernet Sauvignon 2019 59
Talley Arroyo Grande Pinot Noir 2018 68
Honig Napa Cabernet Sauvignon 2019 78
“The Prisoner” Napa Proprietary Red 2019 78
Ponzi Laurelwood District Pinot Noir 2017 79
Paul Hobbs Crossbarn Pinot Noir 2019 82
Orin Swift Palermo Cabernet Sauvignon 2019 95
Duckhorn Napa Merlot 2019 106
Turley Duarte Vineyard Contra Costa Zinfandel 2019 108
Jordan Sonoma Cabernet Sauvignon 2017 116
Silver Oak Alexander Valley Cabernet Sauvignon 2018 120
Stag’s Leap Artemis Napa Cabernet Sauvignon 2018 126

USA WHITE
Honig Napa Sauvignon Blanc 2021 38
Ponzi Willamette Valley Pinot Gris 2020/2021 42
Elk Cove Willamette Valley Riesling 2018 43
Hall Napa Sauvignon Blanc 2020 45
Talley Arroyo Grande Chardonnay 2018 53
Sonoma Cutrer Russian River Chardonnay 2021 54
Ferrari Carano Sonoma Chardonnay 2020 58
Cakebread Napa Sauvignon Blanc 2020 64
Cade Napa Sauvignon Blanc 2020 68
Lail Blueprint Napa Sauvignon Blanc 2019/2020 78
Cakebread Napa Chardonnay 2021 80
Rombauer Carneros Chardonnay 2021 84
Far Niente Napa Chardonnay 2019 105

USA LIMITED PRODUCTION
Flowers Sonoma Coast Pinot Noir 2020 78
Newton Unfiltered Napa Chardonnay 2017 96
Goldeneye Anderson Valley Pinot Noir 2019 105
Shafer Red Shoulder Ranch Napa Chardonnay 2019 105
PlumpJack Napa Merlot 2019 115
Shafer TD-9 Napa Proprietary Red 2018 118
Kistler Sonoma Pinot Noir 2019 122
Ramey Woolsey Road Vineyard Chardonnay 2018 129
Domaine Serene Evenstad Reserve Pinot Noir 2018 144
Justin Paso Robles Isosceles 2018 158
Caymus Napa Cabernet Sauvignon 2019 164
Peter Michael Belle Cote Knights Valley Chardonnay 2018 165
Cade Howell Mountain Cabernet Sauvignon 2018 195
Les Petits Morlet Napa Cabernet Sauvignon 2012 198
Peter Michael L’Esprits des Pavots 2018 218
Opus One Napa Overture NV 268
Quintessa Napa 2018 295

DRY ROSES
Chateau de Berne Inspiration Rose (Provence) 2020 42
Chateau D’Esclans Whispering Angel (Provence) 2021 44
Jacques Dumond Rose Sancerre (Loire) 2021 45
Flowers Rose (California) 2021 48

FRENCH WHITES
Famille Hugel Classic Riesling 2018 40
Chateau Graville-Lacoste Graves 2020 46
Domaine Vocoret & Fils Chablis 2020 50
Comte Lafon Macon-Chardonnay Clos de la Crochette 2018 58
Bouchard Aine & Fils Pouilly Fuisse 2021 60
Chateau de la Cree Montagny Les Tourelles 2018 62
Patrick Piuze Bourgogne Tonnerre ‘Les Boutots’ 2020 64
Domaine du Nozay “La Plante Fronide” Sancerre 2020 78
Domaine Buisson Battault Le Limozin Meursault 2017 128
Jean Noel Gagnard Chassagne Montrachet Les Chaumes 2018 142

FRENCH REDS
Chateau Pesquie “Terrassas”, Rhone 2019 38
Domaine Faiveley Mercurey 2019, Burgundy 62
JL Chave Saint-Joseph ‘Offerus’ 2020, Rhone 64
Domaine Gour de Chaule Gigondas 2018, Rhone 69
Chateau Beau Site St. Estephe 2016, Bordeaux 82
Domaine Roger Sabon Chateauneuf du Pape 2019, Rhone 85
Louis Jadot Gevrey Chambertin 2018/2019, Burgundy 112
Chateau Fombrauges St. Emilion 2018, Bordeaux 118
Pagodes de Cos St. Estephe 2016, Bordeaux 124

ITALIAN WHITES
Feudo Montoni Grillo della Timpa 2020, Sicilia DOC 35
Pieropan Soave Classico 2020, Veneto 40
Banfi “Principessa Gavia” Gavi 2021, Piedmont 42
Elena Walch Pinot Grigio 2020, Alto Adige 44
Antinori Bramito del Cervo Chardonnay 2020/2021, Umbria 45
Santa Margherita Pinot Grigio 2021, Alto Adige 46
Podere Grattamacco Vermentino 2018, Bolgheri 66

ITALIAN REDS
Masi Valpolicella 2020, Veneto 40
Vietti Barbera d’Asti Tre Vigne 2019, Piedmont 42
Casanova di Neri rosso di Montalcino 2019, Tuscany 44
Prunotto Dolcetto 2018, Piedmont 44
Renato Ratti Nebbiolo Ochetti Langhe 2019, Piedmont 46
Antinori Toscana 2019, Tuscany 46
Frescobaldi Nipozzano Chianti Riserva 2018, Tuscany 51
Gaja Ca’Marcanda Promis 2019, Tuscany 88
Luigi Giordano Barbaresco Montestefano 2015, Piedmont 104
Allegrini Amarone 2017, Veneto 128
Antinori Pian Delle Vigne Brunello di Montalcino 2015 142
Pio Cesare Barolo 2017/2018, Piedmont 144

SPANISH AND AUSTRIAN WHITES
Loimer “Lois” Gruner Veltliner 2020, Austria 36
Rafael Palacios Louro Godello, 2019, Valdeorras 52
Paco & Lola Albarino 2020, Rias Baixas 56

SPANISH REDS
Numanthia Termes Toro 2017 40
Palacios Remondo Rioja La Montesa 2016 42
Descendientes de Jose Palacios Petalos Bierzo 2019 44
Emilio Moro Ribera del Duero 2019 46
Muga Rioja Reserva 2018 59

CHILE/ARGENTINA REDS
Errazuriz Single Vineyard Carmenere 2019 46
Catena Malbec 2019 52
Bodega Chacra Barda Pinot Noir 2019 58
Achaval Ferrer Quimera 2018 70

NEW ZEALAND WHITES AND REDS
Layer Cake Shiraz 2019 38
Allan Scott Pinot Noir 2020 42
Dog Point Sauvignon Blanc 2021 44
Mollydooker “The Maitre D'” Cabernet Sauvignon 2019 54

HALF BOTTLES
Catena Malbec 2019 26
Sonoma Cutrer Russian River Chardonnay 2020 28
Duckhorn Sauvignon Blanc 2020, Napa 32
Cakebread Chardonnay 2019, Napa 42
Honig Cabernet Sauvignon 2018, Napa 46
Duckhorn Merlot 2019, Napa 54
Faust Cabernet Sauvignon 2018, Napa 56
Billecarte Salmon Brut NV 58

END OF BIN
10 Span Cabernet Sauvignon 2020 35
JL Chave Mon Coeur Cotes-du-Rhone 2019 48
Siduri Chardonnay 2020 58
Sinegal Sauvignon Blanc 2019 58

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Please note: $25 corkage fee applies to wine brought into the restaurant

All wines available for purchase at Sukie’s Wine Shop and Tony’s Off Third Wine Shop